Product Description :
Note: Only one seller, please identify ”Slod by oarim” and beware of being cheated.
The lapsang souchong gives off a strong dried longan aroma, with a smooth drinking feeling without any astringency.
The modern fermentation process without smoke baking makes the tea a soft and mellow taste and hint of sweetness after taste.
Brewing Tips: Chinese Gongfu Method: Gaiwan: 150ml 5g tea Water temperature: 194℉ / 90℃ 5 steeps: rinse, 20s, 30s, 40s, 60s, 80s.
Rinse time is around 5 seconds Cup Method: Teacup: 12oz / 355ml Water temperature: 194℉ / 90℃ 3g tea Brewing time: 2-4 minutes.
Important information
Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Product Details :
| Detail | Value |
|---|---|
| Item Weight : | 3.53 Ounces |
| UPC : | 784848423916 |
Reviews
There are no reviews yet.