Product Description :
Artist Susan Williams-Ellis found her inspiration for Botanic Garden from antique botanical Illustration plates.
The mix and match collection currently features around 30 individual floral and butterfly designs with the signature leaf motif border.
This colorful dinnerware collection is complimented with a large range of bakeware, serving items and giftware.
Botanic Garden has decorated homes all over the world for over 30 years.
Start your collection today and watch your Botanic Garden grow.
Set of 6 pasta bowls in assorted motifs.
Can be used for soup, cereal, pasta, stews or desserts.
Amazon.
com This set of six 8-1/2-inch pasta bowls features an assortment of the 28 hand-painted floral motifs that make up the Botanic Garden collection.
Lilac, hyacinths, azaleas, and many other typical English garden flowers stand out boldly against a glazed white background, surrounded by a border of small green leaves.
These versatile bowls are also ideal for serving soup, cereal, stews, or desserts.
More than 30 years ago the founder of Potteries was inspired by 19th-century botanical illustrations to create the Botanic Garden collection of tableware and cookware.
Each piece is crafted from fine glazed earthenware and features highly detailed floral designs complemented by a simple border of green leaves to give the collection a coordinated look.
Botanic Garden tableware is safe in the freezer, microwave, oven, and dishwasher, but it should not be subjected to sudden changes in temperature.
–Simon Leake
Product Details :
| Detail | Value |
|---|---|
| Bowl Material | Earthenware |
| Number of Pieces | 6 |
| Color | Multicolor |
| Style | Assorted |
| Shape | round |
| Capacity | 1.3 Pounds |
| Specific Uses For Product | Pasta |
| Pattern | Floral |
| Seasons | All Seasons |
| Is Dishwasher Safe | Yes |
| Is Microwaveable | Yes |
| Material | Earthenware |
| Product Dimensions | 8.5″W x 8.5″H |
| Product Dimensions | 9.2 x 9.1 x 4.3 inches |
| Item Weight | 7.35 pounds |
| Item model number | 60242AZ |
| Date First Available | May 5, 2003 |
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