Nathan’s Famous Jumbo Restaurant Style Beef Franks, 12 oz

• One package of Nathan’s Famous Jumbo Restaurant Style Beef Franks
• Made with 100% premium beef
• Fully cooked and ready to prepare on the grill or stovetop
• Gluten free and contains no artificial flavors, colors, or filler by-products
• USDA approved

Why Buy Nathan’s Famous Jumbo Restaurant Style Beef Franks?

Nathan’s Famous Jumbo Restaurant Style Beef Franks deliver premium beef flavor in an even larger size for maximum meatiness. These gluten free jumbo hot dogs are made with 100% premium beef and contain no artificial flavors, colors, or filler by-products for a meal that’s wholesome and filling. These all-beef franks are fully cooked, so you can prepare them exactly how you like. Cook these jumbo dogs low and slow on the grill until they’re sizzling with flavor or pan sear them on the stovetop for a nice and crispy finish. Whether you’re preparing for the next family dinner or backyard barbecue, pick up a pack of Nathan’s Famous Jumbo Restaurant Style Beef Franks for a taste the whole family will love.

Preparation Tips

1. Turn the grill on and set the temperature knob to 375 F. If you have a charcoal grill, stack more coals on one side so that one side is hotter than the other.
2. If you’re using a gas grill, place the hot dogs in the middle. If you’re using a charcoal grill, place the hot dogs on the cooler side of the grill so they heat through without burning.
3. Cook for one minute on each side.
4. Next, move the hot dogs to the hot side of the grill. If you’re using a gas grill, raise the temperature to 425 F.
5. Continue cooking until reaching the desired level of doneness or when hot dogs reach a deep brownish-red color.
6. Place cooked hot dogs inside a hot dog bun and top with desired garnishes and serve while hot.

Meal Idea – Air Fried Fajita Dog

Prep Time: 5 Minutes | Cook Time: 10 Minutes

Serves: 8

Ingredients

• 1 package of Nathan’s Famous Jumbo Restaurant Style Beef Franks
• 8 tortillas
• 1 red, green, and yellow bell pepper
• 1 red onion, diced
• 2 tbsp. vegetable oil
• 1 can refried beans
• ½ cup grated cheddar cheese
• 2 tbsp. salsa
• 1 container of mustard

Steps

1. Slice the bell peppers into long strips lengthwise and place in a medium pan with onions and oil on medium-high heat. Stir occasionally and cook until vegetables soften.
2. Set the air fryer to 400 F and cook hot dogs for 5 minutes.
3. Take hot dogs out, wrap with tortillas, and place back into the air fryer for 1-2 minutes.
4. In a small saucepan, stir together refried beans, cheddar cheese, and salsa over medium heat. Heat until warmed through and cheese becomes melted.
5. Spread the bean mixture on the side of the cooked tortillas and add a squirt of mustard if desired.
6. Place the air fried hot dogs inside the coated tortilla and add cooked peppers and onions on top. Serve while hot.