Renwood Mills Southern Biscuit Formula L Biscuit Mix, 7 oz

Biscuit Mix, Complete, Pouch 7 OZ With golden shortening flakes. Made from 100% soft winter wheat. Just add buttermilk (Easy Substitution – for every one cup of buttermilk, mix 1 tablespoon of lemon juice or vinegar with 1 cup milk and let sit for 5 minutes). www.renwoodmills.com. Southern Biscuit Biscuit Recipe: 1 Package Southern Biscuit Complete Biscuit Mix; 3/4 cup buttermilk. Makes 8 – 2-inch biscuits or 4 – 3-inch biscuits. Preheat the oven to 450 degrees F. Stir together biscuit mix and buttermilk using as few strokes as possible, just mix until completely combined. Turn the dough onto a lightly floured surface. Gently roll the dough to 1/2-inch thick. Using a floured biscuit cutter, cut biscuits and place them on a baking sheet so the sides are lightly touching. Bake for 10 to 12 minutes or until lightly browned. Brush the tops with melted butter for extra richness. Contains: wheat, milk and soy. 7 oz (198 g) PO Box 350 Newton, NC 26858 828-464-1611

• Biscuit Mix, Complete
• With golden shortening flakes. Made from 100% soft winter wheat. Just add buttermilk (Easy Substitution – for every one cup of buttermilk, mix 1 tablespoon of lemon juice or vinegar with 1 cup milk and let sit for 5 minutes). www.renwoodmills.com.