King Arthur Flour Gluten Free All-Purpose Flour, 24 oz

Get creative with King Arthur Flour All-Purpose Flour. Certified gluten-free, this flour is suitable for people with gluten sensitivity. Use it to make some of your favorite treats and desserts. Additionally, the King Arthur gluten-free flour is fortified with iron, calcium and vitamin B to add a nutritious boost to your baked creations. The flour does not use xanthan gum for a better taste and texture. This all-purpose baking flour is a must-have staple for those with gluten sensitivities or those who like to make gluten-free desserts for loved ones.

24 oz. box, about 4 cups of flour Includes a recipe for delicious gluten-free popovers on the box Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG®) Non-GMO Project Verified Kosher