Martha Stewart Kitchen Scalloped Potatoes are made with thinly sliced potatoes, layered with generous amounts of parmesan cheese and baked in cream with coarse ground black pepper. From the freezer to your table, complement any meal in 30 minutes. Microwave instructions are also available for faster preparation. You can bake and serve straight from the provided container. You can also remove it from packaging while frozen, place it in your favorite bakeware and cook as instructed. Keep frozen until ready to prepare. Martha’s Best Recipes Made Easy.
Martha Stewart Kitchen Scalloped Potatoes Side Dish 20 oz. (Frozen)
• Serves 5
• No artificial flavors or colors
• Cheesy
• Side dish
• Microwaveable
Reviews
There are no reviews yet.