Asian Kitchen Universal Kitchen Scissors, Stainless Steel Blades, 6.25-Inches

Product Description :

Helen’s Asian Kitchen Universal Kitchen Scissors are perfect for making precise cuts with each snip.
The strong, sharp stainless steel blades and soft, easy-grip handles make these the best scissors for home cooking, baking, and mixology, and a versatile addition to cutlery and cooking tools.
Easier and more comfortable to use than traditional large, bulky kitchen shears that offer poor cutting results.
Helen’s Universal Kitchen Scissors with tapered points and extra sharp blades are precise and accurate to tackle unlimited tasks without causing painful hand fatigue.
Extra-large, flexible handles allow effortless cutting without painful joints or pressure points.
Ideal for cutting soft and hard items, like cutting fat from meat, roasting twine, delicate herbs, lobster shells, and chicken bones.
German-standard high-performance, professional-quality molybdenum vanadium stainless steel blades are superbly strong and will hold their finely-honed edge.
Handy in the kitchen and around the house.
Put them to work in the office, garage, garden, and more.
They’ll never dull or need to be sharpened.
These multipurpose kitchen shears are a helpful addition to paper cutting, scrapbooking, cardmaking, and craft supply items, too.
They stow easily away in a kitchen drawer or utensil holder.
Made from stainless steel with a soft, easy-grip handle for added comfort, Helen Chen’s Universal Kitchen Scissors are strong and durable, and will never rust.
Dishwasher safe for easy cleanup.
Brought to you by HIC Harold Import Co.
Not affiliated with Joyce Chen products.
Amazon.
com Busy cooks find kitchen shears indispensable, and this smart-looking pair from is a welcome variation on typical design.
Created in collaboration with Helen Chen, daughter of Chinese food pioneer Joyce Chen, the set features professional quality blades and comfortable oversized handles.
Fashioned from molybdenum vanadium stainless steel with a precise tapered shape, the blades snip through chicken bones, salmon steaks, and bunches of basil with equal ease.
The handles are coated with a cheerful red comfort-grip material, while their generous shaping prevents painful pressure points.
In addition to being useful in the kitchen, the scissors are also at home in the workshop and craft room.
Washing by hand is recommended for best preservation of the materials.
–Emily Bedard

Product Details :