Tenderizer with 48 Stainless Steel Sharp Needle Blades, Detachable Manual Meat Cuber Tenderizer Tool with Ergonomically Designed Handle for Tenderizing,BBQ,Marinade(C)

About This Product :

• High Quality:The 48-blade meat tenderizer needles are made of 304 food-grade stainless steel,and are designed to tear connective tissue and break down fibers.
• Detachable Design ,Convenient for Cleaning:The steak cuber tenderizer is upgraded with detachable structure; Press buttons to take all parts down, especially spike plate and bottom guide, easy to clean
• Ergonomic Handle with Drain Holes :The Manual meat tenderizer tool comes with ergonomic handle+ drain holes,comfortable grip for suppporting press or push down.The 5-row grooved drain holes on the sides of handles,greatly help draining water in cleaning. no residue water trapped for food safety
• Quick Tenderizing for Marinating:The meat tenderizer tear its internal connective tissue and create tinny channels , helping meat abosorb the marinade seasoning for quick tenderizing by 40% time-saving rather than ruins the meat to mushy stuff. Compared to the traditional pounding hammer/mallet
• Versatile for Different Types Of Meat :The solid 48-blade tenderizer needles extremely sharp and sturdy to extremely sharp & sturdy to pierce through all thick meats, like beef, brisket, pork, chicken breast, lamb ,fish, veal , etc (PS: Be sure not let tenderizer needles pierce meat bones or gristle