pcs Cheese mold + thermometer – Cheesemaking Kit – Cheese Form – Press Strainer – Cheese Molds № 5

Product Description :

CHEESE MAKING SET CONTAINS: ✅ 1) Form for making hard cheese with a piston (1 pcs).
Product output 1.
2 kg.
Upper Diameter: 6″ (155 mm).
Bottom Internal Diameter: 5.
5″ (140 mm).
Height: 2.
8″ (70 mm) ✅ 2) Italian Caciotta Form.
Product output 0.
75 kg (1 pcs).
Top Diameter: 5.
5″ (140 mm).
Bottom Diameter: 5.
31” (130 mm).
Height: 2.
76″ (70 mm) ✅ 3) Italian Canestrato Basket Weave Form.
Product output 0.
65 kg (1 pcs).
Top Diameter: 4.
92″ (125 mm).
Bottom Diameter: 4.
53″ (115 mm).
Height: 2.
76″ (70 mm) ✅ 4) Camembert Form (3 pcs).
Product output 0.
3 kg.
Top Diameter: 3.
6″ (104 mm).
Bottom Diameter: 3.
2″ (90 mm).
Height: 3″ (7 mm) ✅ 5) Camembert Form Pyramid (3 pcs).
Product output 0.
4 kg.
Lenght: 3.
5″ (90 mm).
✅ 6) Camembert Form Heart (6 pcs).
Product output 0.
3 kg.
Lenght: 4″ (100 mm).
Wight: 4.
3″ (110 mm).
Height: 2.
5″ (6 mm) ✅ 7) Mechanical thermometer (1 pcs), scale 0-220F, 5.
5 “length, 1” diameter.
ADVANTAGES OF USE OF THE FORMS FOR CHEESE Convenient for use and storage.
Durable and light, take up little space.
Preserve the delicate structure of the cheese grain.
They have a smooth surface and are easy to clean.
Safe for home use.
Made from food polyethylene and propylene.
Accelerate the production of hard and soft cheeses.
Provide an attractive appearance of the finished product.
They have a long service life, retaining their characteristics for many years.

Product Details :