Cheese Maker, DIY Cheese Maker

About This Product :

• The appearance is simple and compact: it does not occupy space and is convenient for storage.
• Safe material: Use food grade PP and silicone material, and the lid is made of silicone material.
• Instructions for use: cheese can be made in only 4 steps.
  Step 1: Pour 1000ml of milk into the white tube, microwave it for 14-15 minutes, and then take it out.
  Step 2: Pour 30ml of lemon juice into it, then stir it evenly and let it stand for 30 minutes.
  Step 3: Pour into a grid separator to separate the cheese and whey.
  Step 4: Put the grid separator in a white tube, let it cool and put it in the refrigerator for 1 hour (cannot be frozen).
• DIY production: make cheese according to your own ideas, increase the joy of life, and cultivate your hands-on ability.
• It can be given as a holiday gift to parents, relatives and friends. The gift is light and the friendship is deep. For example: Mother”s Day, Father”s Day, Christmas Day, Thanksgiving Day, etc.