Mahatma Rice Unites

Mahatma Jasmine Brown Rice is an aromatic long-grain rice that releases a sweet and enticing aroma when cooking. Once cooked, the soft and fluffy brown Jasmine rice enhances the overall taste of any recipe, allowing for a heightened experience at every occasion. The separate granule and puffed texture make this rice a perfect addition to your rice salads, curries, other savory Asian inspired dishes or more sweet rice dishes on account of its fragrant flavor. This variety of Thai rice is not only Gluten Free but also free of MSG and other added preservatives, so you can enjoy your favorite rice dishes guilt-free.

About Riviana Foods Inc®

Mahatma is a Riviana Foods Inc. brand. Riviana brands are well known for their quality and excellence, leading the rice industry in innovation, and providing high-quality products you can be proud to serve your family.

Mahatma Jasmine Rice, Aromatic Long Grain Brown Rice, 2 Pound Bag

• Uncooked, aromatic long grain jasmine brown rice
• Gluten free and Non-GMO Project Verified
• Features a sweet and enticing aroma while cooking
• Can be cooked on the stove or in the microwave
• Made without preservatives or MSG

Sticky Rice with Mango Recipe

Ingredients:

• 1 cup Mahatma Brown Rice
• 1/4 cup butter
• 1 onion, thinly sliced
• 1/2 green bell pepper, diced
• 2 cups stewed tomatoes, with juice
• salt and ground black pepper, to taste
• 1 cup water

Directions:

1. Combine rice, coconut milk, water, sugar, vanilla, lime zest and salt in medium saucepan; bring to a boil. Reduce heat to low. Cover and cook for 15 to 20 minutes or until rice is tender and absorbs most of the liquid. Let stand, covered, for 10 minutes before fluffing with a fork.
2. Top rice with mango slices and drizzle with honey. Garnish with toasted coconut.