Xituo 6 Inch Handmade Knife High-carbon Clad Steel Super Butcher Cutting Nakiri Knife With Wenge Wooden For Kitchen Chef Hunting – Kitchen Knives

Specifications
Blade Angle	>60°
Handle Length	12cm
Blade Length	15cm
Sharp Blade	YES
Blade Material	Carbon Steel Trowel
Feature	Eco-Friendly,Stocked
Model Number	SG22004
Certification	CE / EU,CIQ,EEC,LFGB,SGS
Material	Stainless Steel
Knife Type	Cleaver
Brand Name	xituo
Origin	Mainland China
Type	Knives
Name	6 Inch Butcher Knife
Blade	High Carbon Steel
Handle	Classic Wenge Wooden Round Handle
Sharpness	Razor Sharp
Good for	Professional kitchen BBQ Cook Hotel Home Garden Gifts Dining Bar knife
Uses	Frozen Santoku knife serrated Cutter Slicing Filleting Steak Utility
Customization	The best gift with DIY logo or name or greetings
Business	Dropshipping, Reseller, Wholesale

Name: Top Handmade Butcher Knife

Handmade forged: ancient forging, with fine steel and good ductility.

Material: Manganese Steel, repeated forging, sharp blade.

Quenching Splash: 780 Degrees

Tempering :180 Degrees-200 Degrees

Ebony handle: solid wood handle, copper ring reinforcement, safety and health.

Uses: home or outdoor, can be used for cutting cleaver Filleting Slicing Vegetable and meat for kitchen chef, or outdoor Survival Hunting Cooking cafe for field outing

Use and maintenance: dry the water after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time.

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